It starts with this seasoning packet (well, actually, two seasoning packets). We buy a bunch of them at Wal-Mart.
Note to readers: I've tried to make this chili without the seasoning packets, and I've never been successful. As soon as I discover the recipe, I'll post it here.
Add:
1 1/2 cans of chicken (19.5 oz total)
2 cans of northern white beans, drained
1 can corn, drained
1 can green chiles (4 oz)
Stir together and put in the crockpot. Cook on low for 4-5 hours.
(If you use dried beans, cook them in the crock pot overnight first.)
Yummy and easy! Makes enough for five servings.
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